Category: Day Two

Lunch

Grab & Go lunches will be offered following the event

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Disrupt to Innovate: Transforming the Swine Industry Dr. Jayson Lusk, Elizabeth Edwards, Banks Baker   The swine industry is evolving rapidly, and those who dare to challenge conventional practices will lead the way into a more efficient, sustainable, and profitable future. In this dynamic session, we’ll explore how positive disruption—through cutting-edge technology and innovation –…

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Break
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Day 2 Sessions

Location: Hilton Nashville Downtown, Volunteer Ballroom, Second Floor   Are You Ready to Disrupt the Status Quo? Patrick Leddin   In today’s rapidly changing world, disruption is inevitable. But it doesn’t have to be a threat. With the right mindset and strategies, disruption can become a catalyst for growth, innovation, and unprecedented success. 

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Registration Opens

Located at the Hilton Nashville Downtown

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Breakfast

Enjoy breakfast in the lobby of the Hilton Nashville Downtown

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Hotel Check-Out

Hotel check-out must happen before 11 am. A luggage concierge is available in the hotel lobby to all guests.

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